Authentic Greek Salad

Authentic Greek Salad

Authentic Greek Salad

Create a storytelling style description of this delightful Authentic Greek Salad recipe that will transport your taste buds straight to the sun-soaked shores of Greece.


  • 2 large cucumbers, diced
  • 3 ripe tomatoes, cut into chunks
  • 1 red onion, thinly sliced
  • 1 green bell pepper, diced
  • 1/2 cup Kalamata olives, pitted
  • 200g feta cheese, crumbled
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon dried oregano
  • Salt and pepper to taste


  1. Start by combining the cucumbers, tomatoes, red onion, bell pepper, and Kalamata olives in a large salad bowl.
  2. Sprinkle the crumbled feta cheese on top.
  3. In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
  4. Drizzle the dressing over the salad.
  5. Gently toss everything together until well combined.
  6. Chill the salad in the refrigerator for at least 30 minutes before serving to let the flavors meld.
  7. Once chilled, give it a final toss and serve your Authentic Greek Salad.

Prep Time: 15 minutes

Serves: 4

This Authentic Greek Salad is a refreshing Mediterranean classic that bursts with flavor and freshness. With ripe tomatoes, crisp cucumbers, tangy olives, and creamy feta cheese, it’s a delightful addition to any meal.

Nutritional Information (per serving):

  • Calories: 250
  • Protein: 8g
  • Carbohydrates: 15g
  • Fat: 18g
  • Fiber: 4g

Create cherished memories with friends and family as you savor the flavors of Greece with this Authentic Greek Salad. It’s perfect for picnics, barbecues, or as a light and healthy lunch option. So, gather your ingredients and embark on a culinary journey to the Mediterranean right in your own kitchen.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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