Chocolate Peanut Butter Bliss

Chocolate Peanut Butter Bliss

Chocolate and peanut butter – a match made in heaven. This delectable Chocolate Peanut Butter Bliss recipe is the ultimate treat for your taste buds. Whether you’re craving a sweet snack or a delightful dessert, this recipe has got you covered.


  • 1 cup of creamy peanut butter
  • 1/2 cup of powdered sugar
  • 1 teaspoon of vanilla extract
  • 2 cups of semisweet chocolate chips
  • 1/4 cup of unsalted butter
  • 1/4 cup of heavy cream
  • 1/4 cup of chopped peanuts
  • 1/4 cup of chocolate sprinkles


  1. Mix the peanut butter, powdered sugar, and vanilla extract in a bowl until well combined.
  2. Roll the peanut butter mixture into small balls and place them on a baking sheet lined with parchment paper.
  3. In a microwave-safe bowl, melt the chocolate chips and butter in 30-second intervals, stirring until smooth.
  4. Dip each peanut butter ball into the melted chocolate mixture, coating it evenly, then place it back on the parchment paper.
  5. Sprinkle chopped peanuts and chocolate sprinkles on top of each chocolate-covered peanut butter ball.
  6. Refrigerate for about 30 minutes or until the chocolate hardens.
  7. Enjoy your Chocolate Peanut Butter Bliss!

Prep Time: 20 minutes

Yield: 24 pieces

Indulge in the perfect combination of chocolate and peanut butter with these delightful treats. They are creamy, crunchy, and absolutely heavenly!

Nutritional information per serving: Calories – 180, Fat – 12g, Carbohydrates – 15g, Protein – 4g

Chocolate Peanut Butter Bliss is not just a dessert; it’s a celebration of flavors that will leave your taste buds dancing with joy. Whether you’re sharing them with loved ones or savoring them all by yourself, these blissful bites are sure to bring a smile to your face. So, go ahead, treat yourself to a little piece of heaven with our Chocolate Peanut Butter Bliss recipe.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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