Gourmet Shrimp and Grits



Gourmet Shrimp and Grits

Gourmet Shrimp and Grits is a divine culinary creation that brings together the rich flavors of succulent shrimp and creamy, buttery grits. This recipe is a celebration of Southern comfort food at its finest, elevated to gourmet status with carefully selected ingredients and expert techniques. The marriage of tender, perfectly cooked shrimp with the smooth, hearty texture of grits creates a symphony of tastes and textures that will tantalize your taste buds and leave you craving for more.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 1 cup stone-ground grits
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1/2 cup shredded cheddar cheese
  • 4 slices bacon, diced
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • Salt and black pepper to taste
  • Fresh parsley, chopped, for garnish

Instructions

  1. In a saucepan, bring chicken broth to a boil. Stir in grits and reduce heat to low. Cover and simmer, stirring occasionally, until grits are thickened and creamy, about 30 minutes.
  2. While the grits are cooking, heat a large skillet over medium heat. Add diced bacon and cook until crispy. Remove bacon from the skillet and set aside.
  3. In the same skillet, add minced garlic and cook until fragrant. Add shrimp and cook until they turn pink and opaque, about 2-3 minutes per side. Season with salt and black pepper. Remove shrimp from the skillet and keep warm.
  4. Stir heavy cream, cheddar cheese, and butter into the cooked grits until well combined and creamy. Season with salt and black pepper to taste.
  5. Serve the creamy grits in bowls, topped with the cooked shrimp and crispy bacon. Garnish with fresh chopped parsley.

Preparation time: 10 minutes

Yield: 4 servings

Gourmet Shrimp and Grits is a heavenly combination of tender shrimp, creamy grits, and crispy bacon, creating a dish that’s both comforting and luxurious.

Nutritional Information: Calories: 450, Fat: 22g, Carbohydrates: 35g, Protein: 28g

Gourmet Shrimp and Grits is not just a recipe; it’s a culinary experience that transports you to the Southern charm of a cozy kitchen, where the aroma of delicious food fills the air, and every bite is a moment of pure bliss. Whether you’re serving it for a special occasion or a casual dinner, this dish will always impress your guests and leave a lasting impression. Indulge in the exquisite flavors of Gourmet Shrimp and Grits and savor the magic of Southern cooking at its best.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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