Mango Salsa: Sweet and Spicy Perfection

Mango Salsa: Sweet and Spicy Perfection

If you’re looking for a burst of flavor to elevate your dishes, Mango Salsa is the answer. This delightful fusion of sweet and spicy is a game-changer that can accompany a variety of dishes. Whether you’re grilling chicken, serving up tacos, or just dipping some tortilla chips, this Mango Salsa will add the perfect touch of freshness and zest.


  • 2 ripe mangoes, diced
  • 1 red onion, finely chopped
  • 1 red bell pepper, diced
  • 1 jalapeño pepper, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • 1 teaspoon honey
  • Salt and pepper to taste


  1. In a large bowl, combine the diced mangoes, red onion, red bell pepper, jalapeño pepper, and cilantro.
  2. In a separate small bowl, whisk together the lime juice and honey until well combined. Drizzle this mixture over the mango mixture.
  3. Gently toss the ingredients together until everything is evenly coated with the lime-honey dressing.
  4. Season with salt and pepper to taste, and give it one final toss.
  5. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to let the flavors meld together.
  6. Serve chilled and enjoy the sweet and spicy perfection of Mango Salsa!

Prep Time: 15 minutes

Yield: Approximately 4 cups

Mango Salsa is a delightful blend of ripe mangoes, fresh veggies, and zesty lime dressing. It’s the perfect sweet and spicy accompaniment for your favorite dishes.

Nutrition: Calories 45 | Carbohydrates 11g | Protein 1g | Fat 0g | Fiber 1g

Mango Salsa is not just a condiment; it’s a flavor-packed experience. The juicy sweetness of mangoes combined with the kick of jalapeño and the freshness of cilantro create a symphony of flavors that will leave your taste buds dancing. Whether you’re hosting a summer barbecue or simply craving a snack with a twist, Mango Salsa is your go-to choice. So, don’t wait any longer—whip up a batch and savor the sweet and spicy perfection in every bite!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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