Pumpkin Spice Heaven

Pumpkin Spice Heaven

Embrace the warmth of autumn with our delectable Pumpkin Spice Heaven. This recipe is a delightful symphony of fall flavors that will transport you to a cozy haven of pumpkin-infused bliss. As the leaves change color and the air becomes crisp, indulge in the comforting aroma and taste of this seasonal delight.


  • 2 cups of pumpkin puree
  • 1 cup of brown sugar
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon of nutmeg
  • 1/4 teaspoon of cloves
  • 2 eggs
  • 1 cup of milk
  • 1 teaspoon of vanilla extract
  • 2 cups of all-purpose flour
  • 1 teaspoon of baking soda
  • 1/2 teaspoon of salt


  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a large bowl, mix together pumpkin puree, brown sugar, cinnamon, nutmeg, and cloves.
  3. Add eggs, milk, and vanilla extract, stirring until well combined.
  4. In a separate bowl, whisk together flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour the batter into the prepared pan and bake for 45-50 minutes or until a toothpick comes out clean.
  7. Allow the Pumpkin Spice Heaven to cool before slicing and serving.

Prep Time: 15 minutes | Cook Time: 50 minutes | Total Time: 1 hour 5 minutes

Yields: 12 servings

Indulge in the rich flavors of fall with this Pumpkin Spice Heaven, a perfect treat for autumn gatherings or a cozy night in.

Nutritional information per serving: Calories 220 | Fat 3g | Carbs 45g | Protein 4g

Concluding our culinary journey, Pumpkin Spice Heaven is not just a recipe; it’s a celebration of the season. Share this delightful creation with friends and family, and savor the essence of autumn in every bite. From the first hint of cinnamon to the comforting embrace of pumpkin, this recipe embodies the spirit of fall, making it a must-have for your seasonal gatherings. Let the warmth of Pumpkin Spice Heaven fill your home and hearts with joy, creating lasting memories around the table.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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