Quick & Delicious Spinach Pesto

Quick & Delicious Spinach Pesto

Imagine a culinary adventure that takes you through the vibrant world of flavors, where the freshness of spinach meets the richness of pesto in a symphony of taste. Our Quick & Delicious Spinach Pesto is not just a recipe; it’s an experience that will elevate your everyday meals.


  • 2 cups fresh spinach leaves
  • 1 cup basil leaves
  • 1/2 cup grated Parmesan cheese
  • 1/3 cup pine nuts
  • 2 cloves garlic
  • 1/2 cup extra-virgin olive oil
  • Salt and pepper to taste


  1. Start by washing the spinach and basil leaves thoroughly.
  2. In a food processor, combine spinach, basil, Parmesan cheese, pine nuts, and garlic.
  3. While processing, slowly add the olive oil until the mixture reaches a smooth consistency.
  4. Season with salt and pepper to taste.
  5. Transfer the pesto to a jar or airtight container and refrigerate.

Prep Time: 10 minutes

Yield: 1 cup of Spinach Pesto

A quick and delightful Spinach Pesto that adds a burst of freshness to pasta, sandwiches, or as a dip.

Nutritional Information: Calories per serving – 120, Protein – 3g, Fat – 11g, Carbohydrates – 2g

Picture yourself savoring a plate of pasta adorned with this vibrant green pesto, or spreading it over a slice of warm, crusty bread. The Quick & Delicious Spinach Pesto is not just a recipe; it’s a journey into the world of culinary bliss. The earthiness of spinach, the aromatic basil, and the savory Parmesan blend together to create a symphony of flavors that will make your taste buds dance.
So, whether you’re a seasoned chef or a kitchen novice, embark on this culinary adventure and let the Quick & Delicious Spinach Pesto be the star of your next meal. It’s not just food; it’s an experience crafted for those who appreciate the art of cooking and the joy it brings to the table.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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