Secret Ingredient Pancake Recipe

Secret Ingredient Pancake Recipe

They say every great recipe has a secret, and this pancake recipe is no exception. With a unique twist, these pancakes are bound to become your new breakfast favorite.


  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 egg
  • 2 tablespoons melted butter
  • 1/2 teaspoon vanilla extract
  • 1/4 cup secret ingredient (revealed later!)


  1. Start by mixing the dry ingredients in a bowl – flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
  3. Now, here’s the secret ingredient: add the secret ingredient to the wet mixture and stir until well combined.
  4. Pour the wet mixture into the dry ingredients and mix until just combined. Don’t overmix; a few lumps are okay.
  5. Heat a skillet or griddle over medium-high heat and lightly grease it.
  6. Pour 1/4 cup of the pancake batter onto the skillet for each pancake.
  7. Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
  8. Serve your secret ingredient pancakes hot with your favorite toppings.

Prep Time: 10 minutes

Yield: 4 servings

These secret ingredient pancakes are incredibly fluffy and delicious, thanks to that special addition you won’t find in most recipes.

Nutrition Information: (per serving) Calories: 210, Fat: 7g, Carbohydrates: 30g, Protein: 5g

They say breakfast is the most important meal of the day, so why not make it extraordinary with these Secret Ingredient Pancakes? The secret ingredient adds a delightful twist that sets them apart from ordinary pancakes. Whether you’re serving them to your family or surprising brunch guests, these pancakes will always be a hit.
So, next time you’re in the mood for a breakfast treat, give this recipe a try and savor the magic of the secret ingredient. Your taste buds will thank you, and your guests will be begging for the recipe. Enjoy!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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