Spicy Mango Avocado Salsa Recipe

Spicy Mango Avocado Salsa Recipe

Spicy Mango Avocado Salsa is a delightful and refreshing salsa that’s perfect for any occasion. Whether you’re hosting a summer barbecue, a game day party, or just craving a healthy and flavorful snack, this recipe has you covered.


  • 2 ripe mangoes, diced
  • 2 avocados, diced
  • 1 red onion, finely chopped
  • 1 jalapeño pepper, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste


  1. In a large mixing bowl, combine the diced mangoes, avocados, red onion, jalapeño pepper, and cilantro.
  2. Drizzle the lime juice over the mixture and gently toss to combine.
  3. Season with salt and pepper to taste.
  4. Refrigerate for at least 30 minutes to let the flavors meld together.
  5. Serve the Spicy Mango Avocado Salsa with tortilla chips or as a topping for grilled chicken or fish.

Prep Time: 15 minutes

Yield: 4 servings

Spicy Mango Avocado Salsa is a vibrant and tangy salsa that’s perfect for adding a burst of flavor to your meals. It’s a versatile condiment that pairs well with grilled meats, seafood, or simply enjoyed with chips. With ripe mangoes, creamy avocados, and a hint of jalapeño heat, this salsa is a crowd-pleaser.

Nutritional information per serving: Calories 120, Fat 6g, Protein 1g, Carbohydrates 18g, Fiber 4g

Spicy Mango Avocado Salsa is a must-try recipe that brings a taste of the tropics to your table. Its vibrant colors and bold flavors will leave your taste buds dancing. Whether you serve it at a party or enjoy it as a snack, it’s a dish that’s sure to impress. So, grab some fresh ingredients, whip up this salsa, and savor the deliciousness!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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