Spicy Mango Habanero BBQ Ribs

Spicy Mango Habanero BBQ Ribs

Prepare your taste buds for a flavor explosion with our Spicy Mango Habanero BBQ Ribs recipe. These ribs are a perfect combination of sweet, spicy, and smoky flavors that will have your guests begging for seconds.


  • 2 racks of baby back ribs
  • 1 cup mango habanero BBQ sauce
  • 1/4 cup brown sugar
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste


  1. Preheat your grill to medium-high heat, around 350°F (175°C).
  2. In a bowl, combine the mango habanero BBQ sauce, brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper. Mix well.
  3. Place the ribs on the grill and cook for about 15 minutes on each side, basting them with the mango habanero BBQ sauce mixture.
  4. Cover the grill and continue to cook for another 30-40 minutes, or until the ribs are tender and the internal temperature reaches 190°F (88°C).
  5. Remove the ribs from the grill and let them rest for a few minutes before slicing and serving.

Prep Time: 15 minutes

Yield: 4 servings

These Spicy Mango Habanero BBQ Ribs are a mouthwatering delight that will spice up your barbecue game. The combination of sweet mango and fiery habanero creates a tantalizing glaze that perfectly complements the tender, smoky ribs. Serve them at your next cookout, and watch your guests’ faces light up with delight.

Nutrition: Calories – 350 kcal, Fat – 18g, Carbohydrates – 22g, Protein – 28g

Get ready to elevate your barbecue skills with these Spicy Mango Habanero BBQ Ribs. Your friends and family will be talking about these ribs long after the grill cools down. Don’t miss out on the opportunity to create a memorable dining experience with this delicious recipe.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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